All entrees are served with white rice, black beans and vegetables
SALMON FILET CON CAMARONES $ 20.95
Broiled salmon filet with sautted shrimps in a creamy marisco sauce.
CAMARONES A LA CREMA $ 16.95
Sautéed jumbo shrimps with fresh tomatoes, green peppers, onions and garlic, with light cream sauce.
CAMARONES ENTOMATADOS $ 16.95
Sautéed shrimps with wine, fresh tomatoes, onions, green peppers and garlic.
CAMARONES RELLENOS $ 21.95
Stuffed shrimps with crabmeat in marisco sauce. sauce.
CAMARONES A LA PLANCHA $ 16.95
Butterfly shrimp on the shell with Spanish seasoning.
CAMARONES A LA DIABLA $ 16.95
Sautéed Shrimp with tomatoes, onions, green peppers, garlic and jalapeños.
PESCADO BOCA ROJA $ Market Price
Whole red snapper sautéed served with white rice and salad.
MOJARRA FRITA $ 13.95
Whole tilapia sautéed served with white rice and salad.
MARISCOS SALTADOS $ 18.95
Sautéed Shrimp, scallop, mussel with tomatoes, red onions and green peppers.